Friday, 5 April 2013


HEALTH TIP #50:
Saturated fat and Trans fat

As mentioned in our previous health tip, long term heart health is directly linked to making healthier nutritional choices, such as limiting the amount of saturated fat and trans fat you eat.

Saturated fat is mostly found in animal products, such as fatty meats, processed meats and high fat dairy products. They are also found in great quantities in processed and packages foods. Look for less than 1 g of saturated fat on food labels.

Trans fat is industrially manufactured with vegetable oils that are partially hydrogenated. They are found in baked goods, crackers, cookies, snack foods, deep-fried fast food, etc. When it comes to trans fat, we should always look for zero trans fat and avoid foods made with partially hydrogenated vegetable oil or shortening listed in the ingredients list.

These two types of fat should be consumed in limited amounts as they tend to increase the “bad” LDL cholesterol in your blood, which can raise your risk of heart attack and stroke.

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